ESPAÑOLDRINKSFRUIT AND CEREALSBAKERY CIABBATAS AND SANDWICHHOUSE DISHESFRITATTASCHEF SPECIALS
Drinks
COFFEE
-
COFFEE REGULAR AND DECAFFEINATED
$60 -
CAPUCCINO
$60 -
EXPRESSO
$60 -
TEA & INFUSED TEA
$60 -
MILK
$60 -
CHOCOLATE MILK HOT OR COLD
$60
SMOOTHIES
-
APPLE
Green apple, almond milk, honey, almonds, natural yogurt, cinnamon.
$135 -
BERRIES
Natural yogurt, honey, mix of berries, mint.
$140 -
MANGO & BANANA
Almond milk, banana, mango, vanilla, honey, chia.
$138
FRESH JUICE
-
Orange.
$42 -
Green, papaya with orange.
$48









Fruit and cereals
-
PLATE OF FRUIT
Papaya, pineapple, melon, watermelon, yogurt, granola.
$95 -
BOWL OF FRUIT
MIxed fruit, choice of cottage cheese, natural or light yogurt.
$105 -
GRAPEFRUIT BOWL
Grapefruit segments served in its juice.
$75
-
OATMEAL
With cinnamon, fruit, served with a choice of water or milk.
$95 -
CEREAL
Milk, banana or fruit.
$72
Bakery
-
HOT CAKES:
Order of 3 pieces with bacon or ham.
$120 -
FRENCH TOAST
Blueberry challah bread, sprinkled with sugar and cinnamon, coffee infused butter.
$115
-
WAFFLES:
Choice of bacon or ham.
$145 -
MEXICAN SWEET BREAD
Variety, price per piece.
$22
Ciabbatas and Sandwiches
-
VEGETARIAN SANDWICH:
Wheat bran bread, old dijon mustard, eggplant, bell peppers, pumpkin, portobello mushroom, tomato, alfalfa, mixed lettuce, fresh mozzarella.
$175 -
GUACAMOLE TOAST:
Ciabatta bread, guacamole, cherry tomato, radish, fresh cheese and mix of lettuce.
$115 -
ASPARAGUS TOAST:
Ciabatta bread, roasted asparagus, mushrooms, cherry tomatoes, goat cheese, fried egg.
$120
-
TOPPED ENGLISH MUFFIN:
Smoked salmon, homemade cottage cheese, asparagus, tomatoes and mixed lettuce.
$245 -
HAM AND CHEESE CROISSANT:
Smoked turkey breast, brie cheese, roasted tomato, mixed lettuce, alfalfa.
$195
House dishes
-
EGGS BENEDICT
Poached eggs on brioche bread, smoked leg ham, hollandaise sauce, side of hash brown.
$195 -
EGGS FLORENTINE
Poached eggs mounted on brioche bread, sautéed spinach, smoked salmon, hollandaise sauce, side of hash brown.
$210 -
RANCHEROS
Fried eggs on tortilla, bathed with red sauce, refried beans.
$135 -
OAXAQUEÑOS
Dried adobo chile sauce, fried eggs on a corn tortilla, poblano slices, asadero cheese gratin.
$175
-
TOLUQUEÑOS
Scrambled eggs with chorizo, wrapped in a corn tortilla, bathed in bean sauce, avocado, fresh cheese and cream.
$175 -
MACHACA NORTEÑA
Scrambled eggs with Mexican machaca, roasted nopal, refried beans accompanied with flour tortilla.
$185 -
HUITLACOCHE OMELETTE WITH CHEESE
Egg, huitlacoche, gouda cheese, lettuce mix, hash brown.
$165 -
MEDITERRANEAN
Fried eggs on ciabatta toast, roasted peppers, red onion, asparagus, kalamata olives, roasted tomatoes, goat cheese.
$195










Fritattas
-
DI PATATE
OnionS, potato, olive oil, roasted tomato and mixed lettuce.
$165 -
DI SPINACI CON PANCETTA E FORMAGGIO
Smoked bacon, red onion, spinach, cherry tomato, eggs gouda cheese, hash brown.
$185
-
DI ASPARAGI
Egg white, asparagus tips, roasted tomato, hash brown, lettuce mix, ash goat cheese.
$166 -
SPECIALE AL FORNO
Smoked bacon, bell peppers, basil, peas, Camembert cheese, roasted tomato, hash brown potato.
$195
Chef specials
-
POACHED WITH NOPAL AND PANELA CHEESE
Poached egg, nopales and panela cheese.
$160 -
SINCRONIZADA RANCHERA
Fried eggs bathed with ranchero sauce, ham and cheese in a flour tortilla served with refried beans.
$175 -
QUESADILLAS
Choose from Huitlacoche, cheese or Mushroom. 3 pieces.
$135
-
CHILAQUILES WITH ARRACHERA
Choose red or green sauce
$245 -
CHILAQUILES WITH EGGS
Choose red or green sauce
$195 -
CHILAQUILES WITH CHICKEN
Choose red or green sauce
$195